Monday, January 24, 2011

Cheddar Bay Biscuits Red Lobster Copy Cat Recipe


Makes 12 biscuits

Prep Time: 10 Minutes

Total Time: 30 Minutes


2 cups Bisquick
3/4 cup buttermilk
1 cup shredded cheddar cheese
2 tablespoons butter
1/4 teaspoon garlic powder
1/4 teaspoon dried parsley flakes, finely crushed


1 Preheat oven to 400 F.
2 combine bisquick, milk, and cheese in medium bowl.
3 Divide the dough into 12 portions and spoon onto a nonstick cookie sheet, flatten with fingers a bit.
4 Bake for 18-20 minutes.
5 In small bowl combine butter with garlic powder, heat in microwave for 30 seconds.
6 Brush atop biscuits immediately after removing from oven.
7 Sprinkle with parsley flakes


  1. Cheddar Bay Biscuits is my favorite dish, thanks a lot for sharing the recipe :)

  2. Thank you so much! I love these too! if you have any other favorites that you would like to share for the blog send them my way!